| Brand | Homare |
| Region | Fukushima, Tohoku, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Daiginjo |
| ABV | 16% / Rice Polishing: 39% |
Product details
Aizu Homare Junmai Daiginjo Black Label is a distinguished sake from the esteemed Homare Sake Brewery, located in the picturesque Aizu region of Fukushima Prefecture, Japan. Crafted with meticulous attention to detail, this sake utilizes Yamadanishiki rice polished to an impressive 39%, ensuring exceptional purity and refinement. The brewery employs #1801 yeast during fermentation, contributing to the sake's bright and zesty character. This dedication to craftsmanship has garnered international acclaim, with the Black Label earning the prestigious International Wine Challenge Grand Champion Trophy in 2015.
Upon pouring, the sake reveals a captivating bouquet of melon, grape, mineral water, and strawberry aromas. On the palate, it offers a smooth, round, and soft texture, delivering hints of red apple, pear, mango, and strawberry. This expressive profile is both juicy and watery, making it particularly enjoyable when served in a white wine glass. The versatile flavor profile pairs exquisitely with a variety of dishes, including shellfish, sashimi, cheese plates, and other delicate fare. For optimal enjoyment, serve chilled at a temperature between 12-15°C (54-59°F).
