Brand | Chateau Figeac |
Appellation | Bordeaux, France |
Vintage | 2014 |
Oak Treatment | French Oak |
Aging | more than 12 months |
Total Varietal Composition % | Merlot, Cabernet Franc, and Cabernet Sauvignon |
Product details
The open nose of ripe blackcurrant, blackberry and bitter chocolate pulls you into this ample St.-Emilion that has a very satisfying interplay of sweet fruit and moderately dry tannins. Has only just shaken off the first phase of youthful effusiveness, but still has plenty of life left in it. Long, quite dry finish with a delicate mint-chocolate note. Drink or hold. Chateau Quintus vertical tasting.