Chiyomusubi Daiginjo Shizuku Sake 720ml

Article code 084391498677
$158.99
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  • Overview
  • This fragrant daiginjo is submitted to the Annual Japan Sake Awards every year, and has won accolades both nationally and internationally over the years. Made by just six brewers and using a drip method as opposed to squeezing the liquid from the mash.
Brand Chiyomusubi
Region Japan
Spirits Type Sake
Spirits Style
ABV 17%

Product details

Chiyomusubi Sake Brewery, established in 1865, is located in Tottori Prefecture, Japan. The name "Chiyomusubi" translates to "eternal bond," reflecting the brewery's commitment to fostering enduring relationships within their local community. Renowned for its dedication to traditional brewing methods and utilization of local ingredients, Chiyomusubi crafts exceptional sakes that embody the rich heritage of the region.

The Chiyomusubi Daiginjo Shizuku is a testament to the brewery's craftsmanship. This sake is produced using the shizuku method, where fermented moromi is placed into bags and hung, allowing the clear sake to slowly drip out by the force of gravity. This meticulous process results in a silky, luxurious texture.

Rice: Yamada Nishiki | Polishing Ratio: 35%

Upon tasting, Chiyomusubi Daiginjo Shizuku presents a flavor reminiscent of mizuame, a Japanese candy, with a spicy vibrancy. The aroma is fragrant, offering a delightful sensory experience.

This versatile sake pairs excellently with a variety of dishes. It's balanced profile complements both traditional Japanese cuisine and more diverse culinary explorations, enhancing the flavors of various dishes.

Chiyomusubi translates to “Eternal Ties with People,” and they have been producing sake under this bond since 1865. They are located in the small, seaside prefecture of Tottori on the southern end of the main island. The brewery puts special emphasis on using locally sourced Goriki rice. Goriki is an ancient rice varietal that was all but extinct until a revitalization effort in the 1980s brought it back to life. Now, only a select few rice growers are permitted to grow Goriki. Sake made from Goriki has a sturdy structure yet a gentle aroma, even being able to withstand some aging.

Spring water is sourced from nearby inland mountains. Each day during the brewing season, kura-bito (brewery workers) make a three-hour trek into the mountain springs to retrieve water for brewing.

Chiyomusubi shares its hometown with renowned manga artist Shigeru Mizuki. He is so famous in Tottori that bronze statues of his characters line the streets. Chiyomusubi produces a fun and delicious line of cup sakes adorned with Mizuki characters that are very popular with Japanophiles abroad. In addition to sake, Chiyomusubi produces excellent sweet potato shochu at their on-site distillery.