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Dark with some more woody notes and even cheese aromas as of brie. Dried fruits, vanilla, berries, and dried plums give a much sweeter and fuller bodied than the Superior version, with the same characteristic berry notes.
An explosion of deliciously fruited, spice notes. Elegance linked to aromatic richness. Deep, golden copper. Well-rounded mellowness. Sustained finish with fruit and spice notes.
Both tart and refreshing, this unique Matcha liqueur (with a hint of yuzu!) is a made with pure Junmai sake, fine Kyoto matcha powder and the aromatic subterranian waters of Mount Sefuri.
Harvested at the pinnacle of Canada’s crisp winter, the grapes are left on the vine and harvested when the temperature drops to - 10 ˚C. Only a small amount of juice is pressed out of each grape.
Collectible edition. This product uses exclusive 100% green raw grains. Crystal clear and full-bodied, with a green apple, earthy smell, a granny Smith apple, fresh cut grass, and a sweet finish.
Lasanta means Warmth and Passion in Gaelic and that is what this single malt delivers. Sweet chocolate and toffee aromas lead into a full flavor containing hints of orange, walnut and butter toffee. Long finish, with spiced orange.
Moutai (Maotai) Prince is made from the same water source and quality grain as Kweichow Moutai (Maotai), though with a shorter distillation period, the Moutai (Maotai) Prince is a fresher, lighter and more delicate variation of Moutai (Maotai).
