| Brand | Dewazakura |
| Region | Yamagata, Tohoku, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 15.5% / Rice Polishing: 50% |
Product details
Dewazakura Sake Brewery, established in 1892 in Yamagata Prefecture, is renowned for its dedication to crafting premium sake that harmoniously blends traditional methods with modern innovation. The brewery has garnered international acclaim, winning the Champion Sake title at the International Wine Challenge in both 2008 and 2016. One of their distinguished offerings is the Dewazakura Dewa Sansan Junmai Ginjo, also known as "Green Ridge." This sake is meticulously brewed using the Dewa Sansan rice variety, a strain developed in Yamagata specifically for sake production, polished to 50% to achieve the Junmai Ginjo classification.
The Dewazakura Dewa Sansan Junmai Ginjo presents a refreshing and elegant profile. On the nose, it offers subtle floral aromas with hints of green apple and fresh herbs. The palate is smooth and well-balanced, showcasing flavors of crisp pear and melon, complemented by a gentle acidity that leads to a clean, invigorating finish. This versatile sake pairs excellently with a variety of dishes, including sushi, sashimi, grilled white fish, and lightly seasoned vegetable dishes, enhancing the dining experience with its refined character.
