| Brand | Eigashima |
| Region | Hyogo, Japan |
| Spirits Type | Whiskey |
| Spirits Style | Single Malt |
| ABV | 50% |
Product details
Eigashima Shuzo White Oak 5 Year Sake Cask Akashi Single Malt Whisky is a beautifully crafted expression that combines traditional Japanese whisky-making techniques with the unique influence of sake cask finishing. Distilled from lightly peated barley and aged for 4 years in ex-bourbon barrels, this whisky takes on an extra layer of complexity after being finished for a year in Kijoshu sake casks, which impart richness and depth. The nose offers inviting aromas of candied orange, almond butter, and sake lees, while the palate delights with bittersweet orange, chocolate-covered banana, and subtle peat. The finish is elegantly drying, with notes of black tea, leather, and fresh cypress.
This whisky pairs exceptionally well with savory dishes like teriyaki-glazed salmon or miso-marinated black cod, as the rich umami flavors complement the whisky's complex palate. For dessert, dark chocolate truffles or a citrus-based pastry enhance the bittersweet notes and citrus undertones.
