| Brand | Kubota |
| Region | Niigata, Hokuriku, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Daiginjo |
| ABV | 15% |
Product details
Kubota Junmai Daiginjo is the pinnacle of sake craftsmanship, representing the highest standards of brewing artistry from the renowned Asahi Shuzo brewery in Niigata Prefecture. Known for its dedication to excellence and tradition, Asahi Shuzo has meticulously crafted this sake to exemplify the purest and most refined aspects of Japanese sake. Niigata, celebrated for its clean, soft water and superior rice, provides the ideal environment for producing this exceptional Junmai Daiginjo.
The brewing process for Kubota Junmai Daiginjo is both intricate and detailed. The rice used is polished down to 50% of its original size, a hallmark of the daiginjo category, which removes impurities and concentrates the pure, delicate flavors of the rice. The result is a sake with an exquisite balance of taste and aroma.
RICE POLISHING:50%
