| Brand | Mohua |
| Appellation | Central Otago, New Zealand |
| Varietal | Pinot Noir |
| Vintage | 2020 |
| Body | Medium |
| Taste | Wild strawberry, black cherry, and floral |
| Alcohol | 13.5% |
Product details
Mohua Wines, a family-run winery established in 2009, is dedicated to crafting exceptional wines that embody the essence of New Zealand's premier grape-growing regions. With a strong commitment to sustainable practices, the winery focuses on producing wines that reflect their unique terroir while actively preserving and enhancing the land. The 2020 Mohua Pinot Noir hails from Central Otago, the world's southernmost wine region, renowned for its dramatic landscapes and ideal conditions for cultivating Pinot Noir. The region's long, dry autumns and significant diurnal temperature variations contribute to the development of fruit with intense flavors and balanced acidity. The grapes for this vintage were meticulously handpicked from select vineyards across sub-regions such as Bendigo, Pisa, and Gibbston, each imparting distinct characteristics to the final blend. The winemaking process involved a combination of whole bunch and destemmed fermentations with wild yeasts, followed by ten months of maturation in older French oak barrels, resulting in a wine that truly captures the spirit of Central Otago.
The 2020 Mohua Pinot Noir presents a vibrant bouquet of red berries, wild thyme, and earthy undertones, reflecting the diverse terroir of its origins. On the palate, the wine offers luscious fruit flavors complemented by soft, supple tannins, creating a harmonious and elegant profile. Its balanced acidity and smooth texture make it a versatile companion to a variety of dishes. This Pinot Noir pairs exceptionally well with lean meats, such as lamb shanks or venison, and is equally delightful alongside rich fish like salmon or tuna. For a vegetarian option, consider pairing it with mushroom-based dishes, where the wine's earthy notes enhance the savory flavors. Serving this wine slightly chilled will accentuate its refreshing qualities, making it a delightful addition to any meal.
