| Brand | Ryusei |
| Region | Ryusei |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo |
| ABV | 17% |
Product details
A crisp junmai ginjo with a pronounced dryness made only with Yamadanishiki rice. The aroma is pure and floral, while the taste presents a refreshing acidity and a developing richness, with a pleasantly lingering finish.
This beverage features a subtle nose with hints of white flowers, dairy, and green bamboo. It offers a dense, rich mouthfeel characterized by minerality and dryness, concluding with a long, savory finish that includes sweet spices and a touch of wet grass. Ideal food pairings include grilled seabass with sansho pepper, baba ganoush, and chargrilled chicken with avocado. The brewers also recommend enjoying it with sushi and sashimi.
