| Brand | Koimari |
| Region | Kyushu, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Daiginjo |
| ABV | 16% |
Product details
Koimari “Tropical” Junmai Daiginjo is brewed using precious heirloom Omachi rice, which creates a more layered depth of flavor. This kind of rice is hard to polish to 50%, but the effort is worth it.
Koimari “Tropical” Junmai Daiginjo transports you to a relaxing island getaway with its juicy texture and notes of pineapple and mango. The mellow mouthfeel, mild acidity, and light sweetness lead to a lovely finish with notes of mochi rice lingering on the palate.
Try serving this sake on the rocks or even in a cocktail for some next-level vacation vibes. This sake pairs with a wide variety of foods! Enjoy it chilled with light fare or experiment with light white fish, chicken (steamed chicken is better than grilled), and coronation Chicken salad.
