| Brand | Seitoku |
| Region | Gunma, Kanto, Japan |
| Spirits Type | Sake |
| Spirits Style | Junmai Ginjo, Genshu |
| ABV | 17% / Rice Polishing: 50% |
Product details
Seitoku Junmai Ginjo Genshu "Trapeza" Cask Release is a distinguished sake from Seitoku Brewing Company, located in Gunma Prefecture, Japan. Established in 1959, Seitoku has garnered acclaim for its commitment to producing high-quality sakes, earning the Gold Prize 17 times at the Annual Japan Sake Awards. The brewery's philosophy, inspired by Prince Shotoku's principle of "cherish the harmony among people," emphasizes harmony and regional collaboration. Under the guidance of virtuoso brewmaster Yoshihiko Nishioka, who trained at the National Research Institute of Brewing, Seitoku has elevated its sake production to prominence both domestically and internationally.
Crafted with meticulous attention to detail, "Trapeza" is a Junmai Ginjo Genshu sake made from 100% Gohyakumangoku rice, polished to 50%, and fermented using Association No.1801 and Gunma G2 yeasts. This undiluted sake boasts a 17% alcohol content, delivering a potent yet balanced experience. Tasting notes reveal a graceful and refined profile, with enticing aromas of lychee and a delicate flavor that pirouettes in perfect balance. The vivid flavor of "Trapeza" enhances the briny nuances of seafood dishes such as scallops, mirugai, abalone, and squid, making it an ideal accompaniment to these delicacies. Its clarity and balance make it a versatile choice for pairing with a variety of cuisines, offering a refreshing and harmonious dining experience.
