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Kakushigura Mugi Shochu is a carefully cultivated and Oak Barrel aged Barley Shochu, with a nose of sweet vanilla and a rich flavor. Kakushigura is that selected Genshu (undiluted shochu) is aged with oak cask. It is yellow colored and has rich aroma.
The process begins with the selection of the finest brandies, ranging from 3 to 10 years old. The Master Blender then folds the brandy into a blend of natural sugar and fine spirits before adding the crowning touch of soft citrus and vanilla essences.
Made in the historical sake region of Kobe, Japan, this Nama Genshu Junmai Ginjo is round, creamy and fruity. Packed with flavor and body, this sake is highly parable with a wide range of richly reasoned and dynamic dishes.
Combining the luscious aromas and fresh crispness of nama-genshu sake in convenient bottle can form, experience the invigorating fruitiness and delicate finish of this unpasteurised junmai daiginjo sake.
Netherlands- The vibrant sweetness of Tropical Gold pineapple and aromatic notes of passion fruit balanced perfectly with French VSOP Cognac and Dutch Vodka for an exceptionally smooth yet daringly bold experience.
Chum-Churum Yuzu Citrus is a natural citrus juice and soju based ready to drink spirit. Combining the great taste of Soju with a kick of Yuzu, you will love every refreshing sip!
This drink is of the highest quality and includes only the finest ingredients. Carefully selected for its distinctive flavor profile, this drink is distilled for a smooth, bold taste.
The Kurayoshi Matsui Umeshu with Japanese Brandy Fruit Liqueur梅酒 700ml
Matsui Whisky based and Brandy based Umeshu Plum Liqueurs have been meticulously produced at the Kurayoshi Distillery using Japanese plums and water from Mount Daisen to make for a mellow, delicious liqueur.
The Kurayoshi Matsui Umeshu with Japanese Whisky Fruit Liqueur 梅酒700ml
Article code 892032401623
The “Matsui plum wine-prepared whiskey” is a liqueur made from a blend of carefully selected whiskies and local plum wine. It is very refreshing and easy to drink. The whiskey shines through before a mouth watering finish.
Inspired by horchata. The base is five times distilled Caribbean rum and the freshreal dairy cream with the addition of natural cinnamon, vanilla, sugar and other flavors.
As an organic Mezcal, we use only the finest and carefully selected 10-12 year old Agaves, our products are handmade in small batches resulting in the smoothest, most elegant, and delightfully complex expressions in the market.
Nihon Sakari Nama-Genshu Daiginjo 日本盛 大吟酿 生原酒 （Blue Bottle) 200ml
Article code 072546059606
Sake is almost always pasteurized twice and water is added to adjust aroma and flavor, to lower alcohol content before bottling, but this sake does not go through those processes.
