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Kamonishiki Nifudazake Tank #132 Jummai Daiginjo Sake 720ml
Article code 747846400518
Aromas of fresh cut white peach and pineapple, supple and silky texture contains flavors of apricot and honeydew melon, ending with a soft but definitive finish.
Suigei Brewing produces several Junmai Daiginjo sakes, each with its own character; then combines them to create this entirely unique Junmai Daiginjo that is both aromatic and crisp.
Kamotsuru Tokubetsu Junmai is still more than drinkable with its strong fruit flavors and enticing aroma. The rich flavors pair wonderfully with spicy foods.
This junmai ginjo is brewed with water that started as snow in the mountains around the brewery and, over many years, melted then filtered through the earth.
This dry, medium-bodied sake features a crisp, acidic finish that makes it exceptionally versatile and "food friendly." It can be enjoyed both warm or chilled, and pairs well with a variety of Asian cuisines.
Shichida's challenge to disproof the notion that lower numbers in rice polishing is always better. With the least amount of polishing, Shichida is still able to brew this high quality full-body, engaging sake from start to finish.
Notes of white flowers and clean minerals culminate in what they call “kire,” an ethereal finish that makes you appreciate life’s fleeting moments. Pairing it with rich main dishes highlights its delicate, clean nature.
Jozen “White” perfectly expresses this philosophy using extremely pristine, untreated snowmelt water for brewing that has been naturally filtered in the soil over 50 years. Soft and gentle yet light and dry, this sake is true to the Niigata style.
