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Sake 清酒
Dassai
Dassai 23 Hayata Junmai Daiginjo Sake 720ml 獭祭 早田 纯米大吟釀
Dassai Hayata is made with minimum pasteurization by adding micro-bubble carbon dioxide to keep fresh aroma and flavor. It has the notes of Williams pear and white pepper. This is a restaurant-only sake which can only be sold in minimum quantities.
Mito No Kairakuen
Mito No Kairakuen 5Yr Plum Liqueur 750ml 日本梅子酒
Mito No Kairakuen is an ultra-premium plum liqueur that is aged for 5 years and then blended with honey. The base of this is a blend of barley and sugar cane distillates. It is rich, velvety, smooth and elegant. The honey is organic.
Dassai
Dassai 45 Junmai Daiginjo Sake 720ml 獭祭 纯米大吟釀
Dassai 45 has a collection of sweet aromas including grape juice, cotton candy, and a hint of lemonade. Talk about a sake with body! This uber Daiginjo has a full-figured flavor that rushes chewy fruit tones to all corners of your mouth.
Kizakura Sakura Nigori Sake 300ml 粉色樱花
This sake is infused with the natural flavor of "Sakura," which calls to mind the gentle sweetness of Japanese traditional sweets like Sakura Mochi. The milky texture and balanced sweet and sour notes are complemented by an enchanting aroma.
Born 梵
Born Yume Wa Masayume Junmai Daiginjo Sake 1L 梵 夢是正夢 純米大吟釀
Aged for a full five years at -5 degrees Celsius - the ultimate Junmai Daiginjo sake. It's massive aroma and flavorful personality are kept partially subdued with a sinfully silky mouthfeel. Has an interesting, cleanly cut finish, despite the richness.
Uncle Fossil Wine&Spirits
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