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Sake 清酒

Sho Chiku Bai Shirakabegura Junmai Daiginjo Sake 300ml 白壁藏 松竹梅 純米大吟醸酒
Full-and-rounded with a subtle sweetness and a velvety texture. Flavours of vanilla, melon, banana and white mushroom weave through the rice-derived core. When served slightly warmed, the creaminess deepens and a richer umami character
Koshi no Kanchubai Silver Junmai Sake 720ml 越の寒中梅銀純米酒
The aroma opens with delicate touches of banana and citrus, followed by a refined undertone reminiscent of freshly steamed rice. The texture glides smoothly across the palate, light yet flavorful, lingers through the finish.
Hakuro Suishu Kairyoshinko Junmai Ginjo Genshu 300ml 白露垂珠改良信交純米吟醸原酒
Nose of earthy wet leaves, violets, and crisp yellow apple. On the palate, it is full-bodied yet soft, offering gentle earthiness, subtle mushroom notes, and the natural essence of the rice. The finish is smooth and refreshing.
Ippakusuisei Miyamanishiki Junmai Ginjo Sake 720ml 一白水成美山錦純米吟醸一回火入原酒
A delicate and reserved fragrance, notes of banana mingle with faint touches of strawberry and wildflower honey. On the palate, however, it reveals a contrasting boldness — a dry and savory core that gradually extends into a long, satisfying finish.
Senkin Modern Ichishiki Pasteurized Junmai Daiginjo Sake 720ml 仙禽壱式火入純米大吟醸
Aromas of La France pear, melon, muscat grape, and lychee, accented by a subtle nuance reminiscent of Sauvignon Blanc. On the palate, it is soft and airy, never heavy, with a graceful balance where gentle fruit sweetness is lifted by refreshing acidity.
shichida
Shichida Fall Seasonal LTD Aiyama 75 Sake Junmai 720ml 七田纯米酒愛山
Soft mouthfeel that Aiyama sake rice offers. Ripe grape aromas, along with Shichida’s signature weighty, plump mouthfeel, can be enjoyed in this seasonal release, which was pasteurized just once in the spring and carefully matured for the fall.
Morishima Junmai Ginjo Yamadanishiki Modern Classic Sake 720ml 森嶋 山田锦 纯米吟釀
a harmonious balance between glossy texture and bracing acidity, rounded by a savory umami core and a refreshing dry finish . Pair this elegant yet spirited sake chilled with a spectrum of dishes—from oysters, crab, sushi‑grade tuna, and mackerel etc.
Uncle Fossil Wine&Spirits
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