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With its smooth, gentle mouthfeel and a clean finish, this junmai sake is crafted to pair effortlessly with a wide range of dishes, from delicate Japanese cuisine to hearty meat-based meals.
Nihonsakari has created a smooth, well-balanced brew with nutty undertones, accented by subtle herb and spice flavors. The region’s soft water contributes to a light, refreshing aftertaste, making it hard to resist a second pour.
Koimari Cup Sake Nomanne Tako Karakusa Junmai 180ml 古伊万里蛸唐草
Article code 747846010144
Inspired by the rising trend of cup sake, this product features pure rice sake certified by the Saga Prefecture Appellation of Origin Management System, made from locally produced sake rice.
Made with pure rice, this sparkling sake is crafted using the finest ingredients sourced from the pristine environment surrounding Mount Akagi in Gunma Prefecture.
This Tokubetsu Junmai offers a rich yet refreshing profile with medium-intensity aromas, including notes of quality rice, subtle floral hints, and marshmallow. The sake has a velvety texture with a savory umami presence on the mid-palate.
KID Daiginjo, a frequent winner at international competitions, entices with aromas of ripe apples and pears, followed by a rich honey sweetness and a dry, crisp finish.
A rich yet refreshing umami flavor, delivering a creamy texture with subtle notes of pear and banana. The sake’s clean, well-structured profile and luxurious mouthfeel make it a satisfying experience for both seasoned sake lovers and newcomers.
Hananomai Katana Extra Dry Junmai Ginjo Sake 300ml
Article code 64682810021
This process imparts a unique medium-dry profile, blending with flavors of sweet orange and subtle barley notes that lead to a lingering finish. If you appreciate umami, this sake won’t disappoint.
This sake brewed using the intricate kimoto technique, offers a naturally clean, dry profile enhanced by rich complexity. This method, though time-consuming, contributes to a medium body with an exceptional earthy quality and a smooth finish.
Created from a rare variety of rice, Koshi No Shizuku, this sake conjures up a serene scene of rice fields rustling in a gentle wind. This Junmai has a gentle nose with light hints of steamed rice, cucumber, hay, and mint.
With a reserved aroma, well-balanced rice umami, and a round flavor, the juicy melon flavor has a clean, mineral finish, and can be enjoyed at any temperature.
Transports you to a relaxing island getaway with its juicy texture and notes of pineapple and mango. The mellow mouthfeel, mild acidity, and light sweetness lead to a lovely finish with notes of mochi rice lingering on the palate.
