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A fruity aroma reminiscent of kiwi and a sweet-tart balance that dances across the palate with charming acidity and a clean, lightly sweet finish. Its juicy and approachable character makes it perfect for sake beginners.
An enticing aroma of almond, cherry blossom, honey, and fresh cream. On the palate, it delivers a smooth, medium-bodied texture with balanced sweetness and acidity, culminating in a refreshing finish.
Layers of creamy grain, toasted rice, and subtle nutty undertones that linger elegantly. Its approachable sweetness and full-bodied texture make it an exceptional companion to hearty dishes such as grilled meats, teriyaki, and karaage.
One of the best selling Junmai sakés in all of Japan. Made with the special waters of the Rokko mountain. Pair with codfish fritters and serve chilled or lightly warmed.
A smooth and clean profile, with subtle hints of flower petals and sweet tea on the nose. The palate offers a soft sweetness that transitions into a sharp acidity, providing a refreshing finish.
Hakkaisan Kouwa RA Daiginjo Sake 720ml 八海山 浩和藏仕入 大吟酿
Article code 072546103484
A clean, crisp taste with a subtle hint of rice flavor, delivering a deep and expansive profile that complements a variety of dishes. Its clear aroma enhances the dining experience.
The liqueur's vibrant acidity and subtle sweetness make it an excellent accompaniment to fish dishes, such as white fish meunière or fried fish, enhancing the dining experience.
Aumont Shuzo, formerly known as Ichishima Shuzo, boasts a rich legacy dating back to the 1790s in Niigata Prefecture. The brewery is renowned for its commitment to tradition and innovation, notably embracing the employment of female sake makers.
The rice is polished down to 60% to produce a clean junmai style sake. Its well-balanced mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of food from other cultures.
A pale straw hue and exudes a bright, fruit-forward aroma. With a Sake Meter Value (SMV) of +1.0 offers versatility in serving temperatures, ranging from chilled to room temperature. Flavor profile makes it an excellent companion to a variety of cuisines.
