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A slightly sour taste, complemented by deep and rich aftertastes that develop from its aging process. This medium-dry sake boasts a balanced profile with elevated acidity, making it versatile for various culinary pairings.
Kinokuniya Bunzaemon Junmai Sake reveals a gentle yet pronounced rice sweetness, balanced by a slight tartness that enhances its drinkability. The sake boasts a full-bodied texture with a retronasal aroma that enriches the overall sensory experience.
A delightful medley of flavors reminiscent of biting into a crisp Fuji apple, with its natural sweetness complemented by a subtle tartness. The junmai sake base imparts a gentle rice undertone, enhancing the fruit's vibrant profile.
A smooth and well-balanced experience, where the natural sweetness of the fruits is perfectly offset by the sake's inherent acidity, culminating in a refreshing and clean finish. This versatile sake pairs exceptionally well with a variety of dishes.
The versatility of Hoyo "Sawayaka" makes it an excellent companion for a wide range of dishes. Its clean and crisp nature pairs beautifully with sushi and sashimi when served chilled, enhancing the fresh flavors of the seafood.
This sake was skillfully made, controlling the yeast to regulate alcohol production. Despite the low alcohol, this sake delights the palate with a full, fresh flavor and a silky, enveloping mouthfeel.
Like the label’s soft pink circular pattern, Ninki-ichi “Sparkling” graces you with soft, sweet aromas of ume plum and white chocolate. Each sip delivers a frothy light body accompanied by flavors of pear and spiced apple.
Chiyo Shinomine Yamahai Omachi Nama Genshu Sake 720ml
Article code 086395094008
With depth and a unique sourness, creating a vibrant profile. On the nose, sweet and fresh yogurt-like notes entice the senses, while the palate unfolds with a round, soft texture and hints of mint, herbs, and delicate fruitiness.
The aroma is an enchanting blend of overripe lychee and dried flowers, while the palate reveals a full-bodied yet graceful profile, enhanced by a silky texture and intricate layers of flavor. Best enjoyed chilled, this Junmai Daiginjo delivers a clea.
Notes of papaya, mango skin, pear tart, and Kaffir lime, underscored by a subtle umami layer. These vibrant tropical and orchard fruits create a fragrant introduction that prepares the palate for a delightful tasting journey.
Bold aroma, where the natural fragrance of cedar intermingles with the rice-forward profile. On the palate, the sake delivers a robust and rich flavor that highlights the essence of premium rice, enhanced by the gentle influence of cedar aging.
f Ginjo, ripe fruit, and lactic notes. Round and powerful on the palate, balanced and complex. Between umami, acidity, and astringency. This is followed by fruity notes of pear and citrus fruit, mingling with vegetal, spicy, and peppery sensations.
