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Tart raspberry, bay leaf, dark Gaviota strawberry and red currants lead the attack. Freshly turned soil, chalk dust and cacao nibs lend a textural counterpoint to the suave fruit.
Named for a north-to-south throughway that traverses Napa Valley, this blend of 82% Cabernet Sauvignon and 7% Cab Franc with small portions of Malbec, Petit Verdot, and Merlot exudes aromas of mint, cedar, and ripe blackberry.
The Plum Orchard Vineyard is located in the Templeton Gap District and made up of sandy soils. It's a gorgeous wine with a silky texture, bright red fruit with a bit of white pepper and herbaceousness.
The 2017 CADE Howell Mountain Estate Cabernet Sauvignon has aromas of blueberry, blackberry, coco nibs, cran-raspberry, roasted coffee, clove, cinnamon, black pepper, mint, and fruit leather.
With Napa Valley elegance, this single vineyard Zinfandel offers layers of complex flavors. Bursting with aromas of floral and wild cherry fruit with dusty undertones.
This wine has a multilayered mouthfeel, offering incredible earthiness, as well as blackberry and bramble berry aromas on the nose, along with hints of forest floor and Fraises des Bois.
